Tequila, Mezcal Tasting & Shopping

After a short ride, you’ll arrive to a local restaurant and led to a tasting room. Here you’ll learn about how the exotic plant called blue agave used in the production of tequila and discover the many secrets attributed to this elixir. Tequila has long been considered Mexico’s national drink and plays an important role in Mexican culture. Its history dates back to the mid-16th century but didn’t gain widespread popularity until after the Mexican Revolution. During the demonstration, you’ll learn that Mexico produces four different varieties of tequila: Blanco, Oro, Reposado and Añejo.

By law, tequila is required to contain at least 51% agave, but tequila labeled as premium must contain 100% agave. Mezcal, on the other hand, is a distilled alcoholic beverage made from another type of agave called the magüey plant. Usually consumed straight, mezcal has a strong smoky flavor and some sip it along with salt and fruit. Drinking tequila in Mexico is an art form and the best tequilas are often sipped. After a brief history lesson, participants 21 years of age and older will be able to taste some of Mexico’s best tequila and mezcal. After this experience, you’ll have the opportunity to browse and shop for handicrafts and local products in the charming little town of La Crucecita, before returning to your ship.