Depart the Port of Miami by air-conditioned coach with a knowledgeable guide and drive for approximately one hour to enter Everglades National Park. This world renowned eco-system covers about 5,000 square miles and is home to most of Florida's alligators, snakes, black bear, wild pigs, over two hundred species of birds including herons, egrets, white ibis, anhingas, roseate spoonbills, wood storks, ospreys, hawks, vultures, eagles and more, plus the endangered and nocturnal Florida Panther - less than 100 remaining in the wild.

Board your airboat for a thirty minute exhilarating ride over this 'river of grass' and hopefully come face to face with a number of these different creatures. Enjoy the Alligator Show and take home a complimentary photo next to a baby alligator. Afterwards enjoy the various crocodilian exhibits, visit the souvenir shop or perhaps try out the alligator nuggets in the snack bar. On the drive to the airport learn about the Miccosukee and the extremely wealthy Seminoles, the two Florida tribes of Native American Indians.

Travel through Basseterre to the tourist and residential resort area of Frigate Bay as you prepare to spend a fun-filled day at a gorgeous seaside restaurant on Cockleshell Bay. The area is home to one of St. Kitts’s most beautiful beaches, which you can explore at leisure while taking in stunning views of the Atlantic coast and the neighboring island of Nevis. A beach chair and refreshing drink have been reserved for you at the beach front restaurant. Relax and enjoy. moins

Experience the Mayan Reality on a cultural adventure that will both educate and delight you. Many visitors think of the Mayans as an ancient civilization that disappeared long ago, but the fact is that while many other indigenous groups have vanished or been absorbed into the general population, the Mayan culture, customs, language and beliefs remain strong on the Yucatan Peninsula, even today. On this tour you’ll witness the reality that faces these remarkable people as their ancient culture collides with and blends into the modern world. Begin your adventure in a small, contemporary Mayan community built up around the remains of an ancient Mayan settlement and visit one of the fascinating ruins located right in the middle of town.

Follow your guide into an authentic Mayan house where you’ll learn about the local food and the ancient medicines. You’ll hear about the sacred Mayan tree and its role in the cosmos as well as legends, lore and prophesies written in the Mayan calendar. If you’ve visited any Mayan ruin or are remotely interested in the first people that populated the Americas, then you’ll be surprised, fascinated and left with a new-found respect for this long-lived culture and the legacy they leave here in Costa Maya.

On the way back to the pier, you will stop at a Tequila Hacienda, where you will learn about the process of tequila making and have the opportunity to participate in a tequila tasting experience before returning to the ship’s pier.

Savor a variety of traditional Madeira beverages and dishes in the mountain village Serra D’Agua and in a private home in the suburbs of Funchal. As an introduction to the island’s gastronomy, you will be served a glass of poncho in the village. This traditional drink of Madeira may have originated in India with the British then introducing it to the island. Although poncho is sometimes made with the juice of passion fruit or tangerines, it typically contains lemon juice, honey and alcohol distilled from cane sugar. Continuing on to a private home in the Funchal suburb of Santo António, you will delve into the local cuisine with a tasting of various delicacies. Chances are, the menu will include Carne Vinho e Alhos, a traditional dish of pork marinated in wine and garlic. Side dishes may include favorites such as artisanal bread, sweet potatoes, fried corn and local cheeses.

• Gain a remarkably in-depth understanding of Madeira’s cuisine and drinks through tastings.
• Sample poncho, a traditional citrus drink that made have originated in India.
• Imbibe and dine in a mountain village and in a suburb of Funchal, two representative settings.

Explore two lively markets in downtown Cartagena; one for food and the second a favorite locale for handmade jewelry and crafts. While walking to the Santa Florentina covered market, you will pass landmarks such as Conception Castle and several leafy parks. Long a staple for shopping, the market offers every imaginable culinary ingredient, and you can expect the atmosphere to be extraordinary lively as the residents and vendors interact and socialize. The guide will lead you to stalls where you can taste tapas topped with favorite ingredients. You might try one of these small-plate appetizers with fried squid, anchovies, artisanal cheese or vegetables, as produce is a specialty. Continuing on to the nearby Artisan Center, which is housed inside an 18th-century palace, you will browse stalls full of locally made arts and crafts. The ceramics, jewelry and glassware are particularly noteworthy. Chances are, you will see artisans making their pieces by hand.

HIGHLIGHTS:
• Browse the stalls of the Santa Florentina market, which is revered for its fresh produce.
• Sample small-plate tapas at the market, topped with local specialties such as squid and cheese.
• Shop for hand-made jewelry and glassware at the Artisan Center, another favorite venue.

Your coach will take you inland, passing through Sao Martinho to the Socorridos ravine. Eira do Serrado is reached after a short drive along a winding road, offering spectacular views of the interior of the island. Here, it's a short and easy walk up to the viewpoint on Pico de Serrado at an altitude of approximately 3,592 feet (1,094 meters), for an amazing view down onto the village of Curral das Freiras. Curral das Freiras (Nuns Valley) is a small village nestling between almost perpendicular mountains in the heart of the island. In 1566, the nuns from the Santa Clara convent fled from pirates attacking Funchal and found seclusion here where they also brought the convent’s treasure. Your next stop will be at Monte.

This small village, perched up in the hills overlooking Funchal, was formerly a health resort for Europe's high society, including Austrian Emperor Charles I. One of its long-lost features was a rack railway, which connected Monte with Funchal. From here you will board the cable car and see Madeira from the air, experiencing the wonderful views all the way down to Funchal. The cable car is made up of 40 small cabins with a capacity of up to eight people per cabin and it has an approximate duration of 15 minutes. Your last stop will be at an important wine lodge, where a sample of the famous Madeira wine will be offered.

Visit an ancient farm and mill that produce olive oil in a traditional way that protects the environment and improves the land’s biodiversity. While walking through the olive groves with the owners of Molino La Paca, you will gain an understanding of the traditional agricultural practices in Andalusia. It provides benefits to the environment, such as less soil erosion, improved fire protection and greater biodiversity. Learn how the processes residues are used to produce energy in a nearby factory. While enjoying olives and a glass of local wine, you will taste the difference in the extra-virgin olive oil that the farm produces. For a glimpse into other aspects of Andalusian life, you will explore Mijas, a town whose architecture bears Roman, Moorish, and Spanish influences and a picture-perfect village perched high on a mountainside.

HIGHLIGHTS
• Tour a farm and mill that produce organic olive oil in an traditional manner.
• Enjoy olives and a glass of local wine.
• Spend free time exploring Mijas, a town whose architecture bears Roman, Moorish, and Spanish influences.

HELPFUL HINTS
• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

This unique, family owned, century-old hacienda belongs to the Ortuno family, whose wealth comes from ancestral agricultural production of sugarcane, coffee and macadamia nuts. This hacienda is nestled in the mountains of Turrialba offering wonderful views of the valley, river and the endless fields that dot the landscape.

Upon arrival at the hacienda, you’ll have the opportunity to learn about the cultivation and processing of sugarcane. An introduction to coffee cultivation will show you the process from the red coffee berry, to the roasted coffee bean, followed by a coffee tasting session. You’ll also visit a macadamia nut drying and pealing plant.

After lunch, you’ll visit a picturesque colonial metal-and-wood chapel brought by German pilgrims in 1880. A shop offering the hacienda’s products including coffee, macadamia nuts and organic sugarcane products may be purchased.

Departing the quayside, you will drive through the city of Castries. Your first stop is at Caribelle Batik Studio where you'll learn about the batik printing process during a brief demonstration. You will then enjoy a spectacular drive along a ridge separating the Cul de Sac Valley from Roseau Valley. Admire the impressive views of picturesque Marigot and the lush mountains of St. Lucia during a brief photo stop here.

Travelling down the west coast, you'll pass through the small fishing village of Anse la Raye for a short stop to enjoy the local lifestyle. You can stroll through to the old Roman Catholic churchyard for photos and mingle with the street vendors. The highlight of the tour will be a visit to a 150-year-old plantation located on two acres of tropical gardens and lush vegetation of historical Morne Fortune lending breathtaking views of the city.

Discover the charms of Granada, the architecturally stunning capital of the Andalusia region, by exploring a magnificent palace, the Royal Chapel and the city’s oldest quarter.

After departing from the pier, you will settle in for scenic drive inland to Granada, a city likely named for the Spanish word for pomegranate, a fruit so abundant it is depicted on Granada’s coat of arms. Or Granada may have derived from its Moorish name, as the city was the Moors’ last stronghold before falling to Spain’s Catholic monarchs in 1492.

Granada features a wealth of extraordinary architecture such as your first stop, the Carlos V Palace within the Alhambra complex. Construction on the palace began in the early 16th century, following a Renaissance ground plan with a circular courtyard within a square building—the only one of its kind in Spain. Amazingly, a monarch has never lived in the palace, nor did it even have a roof until 1957.

Walking a bit farther, you will soon arrive in the labyrinthine streets of the Albayzin quarter (down part of the quarter), the city’s oldest section. UNESCO has deemed it a World Heritage site for its harmonious blend of Moorish and Andalusian architecture.

Nearby, you will find the glorious Royal Chapel, the final resting place of Spanish monarchs such as Queen Isabella and Kind Ferdinand. Be sure to see the chapel’s mausoleum, spectacular altarpieces and ornate grilles before enjoying free time and perhaps lunch on your own in the surrounding historical area.

Afterwards, you will drive back to Malaga.

Savor the wines of the province’s most important wine-producing region when you visit two of the leading wineries and enjoy the scenic landscapes of the countryside. Jumilla is a small town and the name of the province’s most important wine-producing region. Located in an area of wide valleys separated by a chain of mountains, wine has been produced here for centuries. The region began to receive international acclaim for its Monastrell based wines, which accounts for more than 80% of the vines grown here.

You’ll visit the BSI winery, the first wine producer of the Jumilla vineyards. You’ll learn the history and characteristics of the different wines, followed by a tasting. You’ll also visit Vina Elena, founded in 1948, with a long family tradition of winemaking. The bodega invites visitors to take a step back in time and witness the evolution of the business over three generations. Their home-grown range of olive oil and almonds, recently included in its product list, constitutes a new era for the business and pays homage to the three traditional crops of the high-plains of Murcia - vineyards, almond orchards and olive groves. You’ll have the opportunity to taste some of their special wines.

Tour a country estate with one of the owners, who will regale you with stories of the family’s history as a prelude to a picnic. Generations of the family have lived at the estate, and there are countless stories about their lives, the founding of the property and how the Murcian region has changed over the decades. Farms sprawl across much of the land in Murcia, some of them dedicated to growing grapes for wine and others devoted to fruits and vegetables that thrive in the semi-arid Mediterranean climate. As part of your tour, the owners of the estate will share the family cookbook, whose recipes have been handed down for generations. You will hear entertaining stories about the recipes and see handwritten notes in the margins that show how they have been altered to make the dishes even more delectable. Afterwards, you will picnic in the countryside and taste just how spectacular Murian cuisine can be.

HIGHLIGHTS:
• Spend time with the owners of a country estate who will show you around their property.
• Gain an understanding of the local agriculture and see family recipes that make the most of it.
• Enjoy a picnic in the countryside with dishes that reflect traditional Murian cuisine.

Leaving the pier on your 4x4 vehicle, this tour takes you inland to one of the most beautiful forest areas of the island, passing through typical streets which are mainly used to transport agricultural goods that supply the population living in these rural areas. Explore the best examples of the protected environment and natural vegetation hidden by the mountains of this island of volcanic origin. This is beyond a doubt the best way to discover truly unspoiled, peaceful and majestic areas which can’t be seen any other way, as the routes will take you on tracks that meander through the mountains, across small rivers, through valleys and amongst small waterfalls, providing incredible views.

Climbing up towards the central mountain range, your tour takes the road that leads to Monte, a village notable for its many fine properties and gardens. At Monte you'll have the opportunity to take a trip back to the past when you join the toboggan ride back to Livramento. The ride down the hill on the wicker sledges is an exciting one, providing you with a taste of the Madeira of the past decades, when this was the established form of transport. Then, proceed to Pico do Arieiro, the third highest peak on the island with an altitude of almost 6,000 feet (1,818 meters). Views are spectacular up here and on a clear day, it is even possible to see Porto Santo, the neighboring island, which is situated 30 nautical miles to the north.

Continue towards the south eastern coast, where your driver will take you to Ponta do Garajau. Here, you’ll find a towering statue of Christ inaugurated in 1927, before the Christo Rei in Rio de Janeiro. Looking out to sea with outstretched arms, this viewpoint is definitely worth a visit to capture the views of Funchal in the far distance. The coastline is a conservation area and has one of the first underwater nature reserves in Europe. It provides sanctuary to whales, dolphins and seals.

Start your day with a 40-minute scenic boat ride through historic Nassau Harbor on a high-speed ferry to Blue Lagoon Island. Enjoy this private island at your leisure. Swim on a pristine beach, just relax and lounge in a double hammock or enjoy activities like volleyball and beach soccer. You can also visit the Dolphin Encounter’s facility and observe friendly Bahamian Atlantic bottlenose dolphins, sea lions, and southern stingrays in their natural habitat. Enjoy a complimentary lunch and soft drink – tropical drinks are available at the bar for an additional cost. Enjoy use of inner tubes and noodles. Other non-motorized equipment and activities such as kayaks and inflatable aqua and bounce parks are available for an additional fee.