An Intimate Taste Of Mexican Tacos

OVERVIEW

Sample tacos at three venues – each specializing in a different style of taco – and learn a bit about the various ingredients and history of this iconic Mexican dish. Tacos have come a long way since Mexican silver miners supposedly invented them in the 18th century. Before your first sampling at the downtown Municipal Market, the guide will show you around the food stands and explain the types of taco seasonings. You will then be served two cochinita pibil tacos, a traditional Yucatan dish made with marinated and seasoned suckling pig meat that has been wrapped in banana leaves and roasted in an underground oven. The second and third venues will be restaurants, one known for seafood tacos, the other acclaimed for another type of taco. A refreshing beer will be served to complement your dining experience, along with samples of tequila, water or soda. Also, one drink will be included at each venue.

HIGHLIGHTS

• Enjoy taco tastings at three different venues, each offering its own special variety.
• See the typical ingredients used in traditional tacos while browsing the Municipal Market.
• Learn about the history of tacos and the types most popular on the Yucatan Peninsula.
• Spend free time in downtown Cozumel following the taco sampling.

HELPFUL HINTS

• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.