Sydney Pub Tour

Sample a beer in three downtown pubs, all of them offering a selection of local brews and imported favorites from Ireland and England. After walking from the pier, you will soon reach the newly established Island Folk Cider House, Cape Breton’s first locally owned and operated craft cidery. Whether your predilections are tilted towards the unusual, or you prefer the familiar and steadfast, they've got something you'll love! Ciders are proudly brewed with 100% Nova Scotia apples, never from concentrate, never artificial, only local, quality goodness! During your visit enjoy a guided production tour and enjoy a sample flight of fresh ciders. Your second stop will be the Old Triangle Irish Alehouse, offering nearly two dozen different brews, ranging from Guinness Irish Stout to an India Pale Ale known simply as Keith’s. The Old Triangle also serves several local beers such as Breton Brewing’s Sons of Hector dark brown ale and Big Spruce’s Kitchen Party Pale Ale.. Whichever beer you choose to sample, you can be sure that the atmosphere will be inviting as you mingle among the locals. It’s only natural that this pub tour begins at an Irish alehouse, as Sydney has deep Celtic roots. The city’s iconic, 50-foot-high Celtic fiddle at the cruise terminal honors that history. Then it’s on to Daniel’s Restaurant & Bar, home to cold brews, great food and good times. Enjoy a beer from a selection of Nova Scotia brews, or perhaps something that reminds you of home. Afterwards, you will walk back to the pier or you may remain in town and return to your ship at leisure, if you prefer.