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Norwegian Cruise Line
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Centre de communications NCL
Centre de communications NCL
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254228811 avril, 2014
Centre de communications NCL
Centre de communications NCL
Réservez votre restauration dès à présent
254228811 avril, 2014
Centre de communications NCL
Centre de communications NCL
Ne perdez pas votre réservation !
254228811 avril, 2014
Centre de communications NCL
Centre de communications NCL
Ne perdez pas votre réservation !
254228811 avril, 2014
De : Centre de communications NCLEnvoyé : 21 mai 2014Objet : Forfaits de boisson en vente maintenant

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*Conditions générales
Le forfait n'est pas disponible pour les croisières de moins de 5 jours ni sur les croisières charter.

Shore Excursion Details

Visite en jeep des carrières de marbre

Florence/Pise (Livorno), Italie

Visite en jeep des carrières de marbre

DÉTAILS

  • 41/2
    h Estimate Duration
  • Âge

Drive into the Apuan Alps to behold the quarries where Carrara marble has been excavated for centuries and then enjoy a sampling of a local Tuscan delicacy.


After departing from the pier, you will drive toward the Apuan Alps, a mountain range where high-quality marble has been quarried for centuries. What appears to be snow from a distance is actually white marble and marble dust on the mountains’ bare quarried faces.


As you approach the quarries, you will switch vehicles and continue on in a Jeep that is ideally suited for the rugged terrain. During the drive through the quarries, your escort will elaborate on the excavation process and how it has changed over the centuries.


In Roman times, Carrara marble was extracted by hand and shipped throughout Italy to build palaces and monuments. During the Renaissance, Michelangelo came to these quarries to find marble for masterpieces such as the Pietà and David. The artist favored the whitest, most finely veined marble from the Serra gorge. Today, beefy bulldozers and diamond-edged cutting equipment are used to excavate the marble.


But marble isn’t the only product synonymous with this area, as you will discover at a lard sampling. While it may not sound appetizing, the local Colonnata lard, which is pork back fat, is considered a delicacy. The preparation involves cutting the lard into strips, adding proprietary seasonings, and then aging it in a marble container for at least six months. The resulting treat will melt in your mouth. Following some free time, you will travel back to the pier.


Need to Know:

Note: There is a limited amount of walking on this tour, primarily at the guests’ discretion during free time. The tour is not available to wheelchair guests and not considered suitable for those with mobility concerns, back or neck problems or pregnant women. Participants must be at least 14 years of age to take part in the tour. Weather appropriate clothing; sun cap; sunglasses; sunscreen; and flat, comfortable walking shoes are recommended. Operation of this tour is dependent upon prevailing weather conditions and may be cancelled or modified by the local authority’s decisions.

Check Out the

ACTIVITY ATTRIBUTES

Excursion Type:

Sites historiques

Activity Level:

Titre de l'image
  • 1
    Easy
  • 2
    Moderate
  • 3
    Challenging
Les visites avec ce niveau d'activité exigent de devoir pratiquer une activité physique importante : marches importantes dans des rues pavées, sur des terrains abrupts ou accidentés, grimper des escaliers, ou être longtemps debout. Ce niveau est déconseillé aux voyageurs n'ayant pas une bonne condition physique. Des chaussures confortables et résistantes sont recommandées.
Des questions à propos de vos excursions à terre ?
Nous sommes à votre disposition pour répondre à toutes vos demandes. Appelez le numéro ci-dessous pour parler des excursions à terre avec un spécialiste.
0805 371 622