Norwegian’s Meet the Winemaker cruises are returning for a third season now through February 2019. The special series invites guests sailing on select Norwegian Bliss, Norwegian Escape, and Norwegian Dawn itineraries to participate in private wine dinners and tastings, seminars, and meet-and-greets with experts in the winemaking industry, including Salvatore Ferragamo, Dina Mondavi, and celebrity chef Aarón Sánchez.
If you're planning a cruise to Bermuda, the spas, golf courses, and pink sand beaches are far from the only attractions you'll find. The cuisine of the island is equally exciting. You'll find fresh flavors pulled straight from the ocean and spiced with local ingredients. From rum-soaked baked goods to sweet and spicy condiments, Bermuda has a wide range of specialties just waiting for you to take a taste. Just ahead, here are some must-try foods to have on a Bermuda cruise.
It's official — you've just booked your first cruise with Norwegian Cruise Line. Congratulations! Before you pack your bags and hit the seas, there are a few things you should know about your upcoming experience. Here's just a little of what you can expect during your first cruise with Norwegian.
No matter what part of your Bahamas cruise you're most excited about, chances are good that at some point, you'll find yourself lounging in the sun with a drink in your hand. After all, what could be more iconic of a Bahamas cruise than relaxing on a white sand beach, sipping a tropical cocktail while you watch the sunset over jewel-toned waves?
A cruise vacation is one of the best trips for someone with a dietary restriction. When you cruise with Norwegian, you won't have to worry that your nutritional limitations will keep you from having the vacation of your life.
Norwegian's chefs are trained to prepare food for a variety of diets - vegetarian, sugar-free, gluten-free and more. Norwegian makes an effort to accommodate all passenger dietary needs and to provide suitable alternatives on request for those with food allergies or other special needs.
My love affair with food began at birth, and my love affair with Norwegian Cruise Line began a decade ago on our first cruise to Alaska. My husband and I celebrated our 30th wedding anniversary aboard Norwegian Pearl, sailing Glacier Bay. We followed that up with another Alaska cruise on Norwegian Star, and then made the life-changing decision to move from Deep South Texas to the wilds of Juneau, Alaska…I blame the whole move on Norwegian, and the chance they gave us to experience God’s country.
One of Norwegian Cruise Line’s greatest appeals is the complimentary amenities included in your trip package. Not only are almost all of the ships’ greatest assets at your fingertips for free, but you also never have to spend an extra dime to eat! The main dining room, as well as the buffets and several cafes throughout the ship, are also included with the cost of your cruise. I don’t know about you, but unlimited access to savory meals, sophisticated delicacies, and sweet desserts is my idea of a vacation fantasy.
Norwegian Cruise Line recently announced the lineup for 2017/18 Meet the Winemaker Cruises, a selection of cruises aboard Norwegian Escape and Norwegian Dawn during which guests will have the opportunity to wine and dine with leaders and legends of the wine making industry.
Of all the things you can bring home with you from your Alaska cruise: photographs, souvenirs, new friends, memories and tales of adventure; you can now add cocktail recipe to the list. The bartenders at Norwegian Cruise Line have crafted a new cocktail to complement the Alaska cruises, and they are happy to share the recipe with you. Be sure to try it whilst on board. The new Northern Lights cocktail is a refreshing blend of gin, lime juice, soda and fresh mint. The gin and the mint have cooling properties, much like the fresh, clear waters of Alaska. The name is a nod to the mysterious Northern Lights of the polar north. The taste is invigorating after a long day exploring the sights.
Wade Cleophas from Norwegian Escape had bested 2500 entries across 13 different cruise lines to win Bacardi's Legacy Cruise Competition Bartender of the Year. His winning concoction, Legend Reviver, inspired by spices reminiscent of travelling to exotic places, is the perfect drink to enjoy on a cruise holiday. Balanced and smooth, it combines BACARDÍ® OCHO (8) ANOS, star anise infused sweet vermouth, caramel/cinnamon syrup with drops of whisky barrel aged bitters, and a light absinthe mist. For those who cannot wait for their Norwegian cruise to try the Legend Reviver, here’s how you can make this cocktail at home:
Wade Cleophas has bested competition from more than 2500 entries across 13 different cruise lines to win the title of 2017 BACARDÍ® Legacy Cruise Competition Bartender of the Year with his drink, Legend Reviver. As he prepares to compete in the Global Finals in Berlin, he took some time to give us the inside scoop.
Almost every cruise virgin has heard a thing or two about the food feast cruises are famous for. Norwegian offers both complimentary options in the buffets and main dining rooms, as well as a diverse range of Speciality Dining restaurants. To help maximise your food and beverage budget, here are some helpful cruise dining hacks:
Embark on a cruise and you might find yourself snorkelling an underwater reef in brilliant blue waters, or tackling a rock climbing wall, or sunning by the pool, drink in hand, or belting out your favourite tune in the karaoke bar. What you won’t find yourself doing is going hungry. When it comes to dining on board, there’s something for everyone, and plenty of it. Not only will you eat on a cruise, but you’ll eat well. And just because the cruise food is complimentary, that doesn’t mean it has to be boring. Dishes you'd expect to pay a premium for at your favourite restaurants come included in the price of your cruise. And as you might expect from a ship that travels the world, much of the cuisine is internationally inspired. Cruise ship menus present a great opportunity to experience new tastes without breaking the bank. From the main dining room to room service, the complimentary cuisine promises not to disappoint.
Here are suggestions for how to eat your way from Cannes to Copenhagen without gaining a pound around the waist.
It's tempting to make your cruise holiday that time of year where you totally let go and feast your way from bow to stern. And with all the amazing onboard selections, it's not as if there's reason to skimp! However, if you are concerned about returning to dry land with ten extra pounds, abandon these fears at once. Here are some suggestions for healthy and delicious offerings to pile on your plate.
Ever since I visited the picturesque cobblestone streets of Old San Juan many years ago, I’ve been in love with this beautiful destination that just oozes culture. Maybe it has something to do with the vibrant buildings and their wrought-iron verandas teeming with colourful flowers, or Old San Juan's history dating back to the 16th-century. Or maybe it’s the cats, so many cats!
Whatever it may be, I truly have a love affair with Old San Juan. The warmth of the people and their dedication to preserving their culture is second to none. As you wander the narrow streets, you'll see their pride displayed through museums and galleries filled with artwork, and did I mention the restaurants? Puerto Ricans really know how to enjoy food! With so many amazing places to eat, let's take a look at a few of my favourites.
Whilst enjoying your Eastern Caribbean cruise you'll have plenty of time to go off board and commune with the friendly locals. When you do, why not live like the locals do? There's no better way to explore the culture of a place than to enjoy some of the local delicacies. In the Caribbean that means street food. We've explored each of the islands and are happy to report back the most popular foods to enjoy on the go.